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onsdag 1. juli 2009
Beach time and sun screen!
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tirsdag 23. juni 2009
Book editing and iced coffee!
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This one is just a pretty face ;)
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søndag 21. juni 2009
Single mom for a week!
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DS at 3, seemingly ready for ballet-class. Not so much so, after we actually went. She would only dance the last 5 minutes, and if she looked at me, she started crying. We went three times and then I took her word for it "I'm just not mature enough yet, mom!". (And I LOVE the stickers I got from (I think) Shop 66 on Etsy.
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onsdag 10. juni 2009
So much sports -- so little time :)
This one is from an all girls hockey day at the ice rink. My DD is hooked :)
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søndag 7. juni 2009
I do scrapbook -- I just don't blog much :)
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onsdag 3. juni 2009
This was gonna read: I'M GOING DOWN TO BIRMINGHAM TO DO NOTHING
And loved even better the Itihaas -- voted best Indian restaurant in the UK for several years. LOVE, love, LOVE!!! The Bullring is such a nice shopping centre, Birmingham has starbucks, and they have pretty good bookstores. And of course beer :)
Bought new books -- always the best of treats, together with chocolate of course! This one is just perfect for when you want to just lay like broccoli on the couch: http://www.amazon.co.uk/Vintage-T-shirts-Over-Authentic-Tees/dp/1844424049/ref=sr_1_1?ie=UTF8&s=books&qid=1244056174&sr=1-1
And this is the most beautiful cook book I have seen in years: http://www.amazon.co.uk/Miss-Dahls-Voluptuous-Delights-Sophie/dp/0007261179/ref=sr_1_1?ie=UTF8&s=books&qid=1244056500&sr=1-1
tirsdag 19. mai 2009
a proper salad :)
This one appear in Raising the Salad Bar by Catherine Walthers.
Arugula and Avocado Salad with Shaved Parmesan
Serves 4
This is a simple, classic combination of arugula and shaved Parmesan cheese with a lemony dressing. With such a simple salad, it's nice to use the more flavorful imported aged Parmigiano Reggiano. You can vary this salad with sliced cucumber or tomato wedges, homemade croutons, sliced endive or radicchio.
2 bunches arugula, washed and dried (about 6 cups)
1 avocado, peeled and sliced
Shaved Parmigiano Reggiano, to taste
Lemon Dressing
2 tablespoons fresh lemon juice
1 medium clove garlic, finely minced
4 to 5 tablespoons olive oil
Salt and ground pepper
1. To make the dressing, in a small bowl, combine the lemon juice and garlic. Slowly whisk in olive oil until the mixture is creamy. Season with salt and pepper.
2. Place arugula in a serving bowl and add dressing to taste. Mix well. Top with avocado slices, drizzle a bit more dressing over them and season with a pinch of salt. Using a vegetable peeler, shave slivers of Parmesan over the top.
mandag 18. mai 2009
Something easy!!
mandag 11. mai 2009
Home make over -- semi extreme
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A scrapbook page or two and a celebration!
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mandag 23. februar 2009
Oh happy day!!!
I re-signed up for Studio Calico today! yeah!! And I found yellow and white gingham converse sneakers at half off. (Like I had the money.... Oh well, went ahead and got them anyways. Figure DH or someone can always give them to me for my birthday in April ;)
So, things to be grateful for today (shallow and all):
New shoes
New eye shadows (smashed my old fav. last month)
A whole day to myself (which means 9 - 2.30 LOL)
Sunshine
Melting snow
Love
Freshly painted kitchen
Plans to paint seriously ugly kitchen tiles
Going to the library tonight (I know, pathetic...)
Quiet -- so I can hear the clock ticking and my lap top humming
Good hand lotion
Off to be productive with my time before the wild ones re-enters my space!!
søndag 22. februar 2009
Til knærne i snø og to gin & tonic!
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Ungene syntes jeg var verdens beste mamma i går -- og ikke bare for at vi dro og så Bolt (utrolig morsom) men fordi de fikk lov til å spise middag på rommet til gutta i 2. etg. Endelig lekte de litt oppe -- jeg hadde i alle fall ikke tenkt å rope alle ned når jeg for en eneste gangs skyld denne vinterferien hadde stua for meg selv LOL.
UKAS VEGGIS:
1/3 glass indisk curry paste (Patkas mild curry f.eks)
1 løk (eller en halv eller to eller hva du har og føler for)
Litt olje
1/2 blomkål, 1 bx kikerter, bokstomater eller en hakket tomat eller to og litt vann (2 dl)
Hva ellers du har i hus som du tror kan smake (sist slang jeg oppi litt broccoli -- dette er enkle greier!)
Slik gjør du:
Mykne løken i oljen (dvs. prøv å unngå at den blir brun) ha oppi curry paste og la det surre ett par minutter. Ha i resten og la det stå 15 - 20 min på svak varme.
Og for de som ikke vet det -- potetmos funker supert til indisk! Og det er slett ikke så u-autentisk som man skulle tro: Jeg har fått indisk pannekake fylt med potetmos på The Indian Club i London (mmmmm.... drømmer meg bort....)
Ha en fortreffelig søndag!
torsdag 12. februar 2009
Ukas Veggis!!
Har virkelig lyst til å holde liv i denne greie, og trenger litt temaer for å ha noe å skrive om. Så nå skal jeg se om jeg ikke kan klare å holde det gående med en ny oppskrift hver torsdag.... Vi får se.
Denne er i alle fall hva jeg har tenkt å prøve meg med til helgen:
Black Bean Cakes
Servings: 6
Ingredients:
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2 (15 ounce) cans black beans
·
6 tablespoons salsa
·
6 tablespoons onions, finely diced
·
3/4 cup red bell peppers, finely diced
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3 tablespoons fresh cilantro, chopped
·
1 1/2 cups plain dry breadcrumbs
·
1 tablespoon jalapeno, diced
·
1 large clove of garlic, minced
·
2 teaspoons chipotle sauce (or 1/2 teaspoon hot sauce)
·
1 1/2 tablespoons lemon juice
·
salt and pepper, to taste
Tortilla Chip Breading:
·
1 1/2 cups Tortilla Chips, crushed (baked variety works well)
·
1 teaspoon ground cumin
Preparation:
Place beans in a colander and rinse in cold water. Drain well, for at least 10 minutes. Add drained beans and all the other ingredients except for tortilla chip breading into a mixing bowl. Blend well, mashing some of the beans to form a thick mixture. Form into 6 patties and roll in tortilla breading. At this point you can cover and refrigerate until ready to heat. Heat skillet, sauté in just enough oil to brown cakes and heat through. Serve with fresh tomato salsa.
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Skulle selvfølgelig har oversatt alt, men! Den er rappa fra Fresh Market sin hjemmeside. Skal prøve å få rapportert tilbake hva jeg synes om den :)
Ellers sitter jeg og spiser wokka grønsaker og er pinlig klar over at jeg burde hatt et bilde i denne postingen. Men det er lunsjtid på jobben, og ikke sulling rundt hjemme, så bilde får vente.
Så får jeg se om jeg ikke skal ha ukas prosjekt en av dagene, også....
Mer å være takknemmelig for:
- papirlommetørklær når man virkelig trenger det
- god bok på toget
- to ting strøket på "to do" lista mi
- ingen nye punkter på ovennevnte liste siden i morres!
- bursdagskake som allerede er bakt og pynta!
- Edward Cullen -- på bryllupsreise -- for annen gang *fnis*
tirsdag 10. februar 2009
Things to be grateful for!!
Anyways, thought I'd get started -- already 40 items behind :)
1. Pouring all the pancake batter in a pan and bake it all at the same time
2. Wool socks
3. A new haircut on my beautiful ODS
4. Ideas for a new novel -- fun ones at that
5. New songs on my mp3 player
6. Pay day tomorrow
7. Going to pick my two younges up from a dress up party :)
... which is what I'm about to do right now!
List was a bit more boring than I hoped. Guess Disney Channel in the back ground isn't as inspirering as I was hoping.
30 minutes later:
Actually -- the picking up of kiddos from the party was no fun at all, and absolutely nothing to be grateful for. On the other hand -- had I not had to do that, now that would have been something to be all happy about! Oh well -- life with the little people!